Beyond Meat Plant-Based Seared Steak Tips. 226g• Non-GMO Project Verified • Vegan (by Vegetarian Society) • Kosher (by OK Kosher) • Halal (by ISA Halal Montreal Authority) • 24g protein per 100 g serving • Low in Saturated Fat • No Cholesterol
Low in saturated fat No cholesterol 24g plant-based protein
No GMOs No gluten No soy No hormones or antibiotics
Vegan Kosher Halal Product of U.S.A
Specifications
Beef Cut
Seared Tips
Brand Name
Beyond Meat
Clearout Deal
No
Fabric Property
• Non-GMO Project Verified • Vegan (by Vegetarian Society) • Kosher (by OK Kosher) • Halal (by ISA Halal Montreal Authority) • 24g protein per 100 g serving • Low in Saturated Fat • No Cholesterol
Format
1
Instructions
STORAGE & PREP Keep frozen. Do not thaw. Cook from frozen. Cook times may vary. Cook to an internal temperature of 74˚C (165˚F). COOK METHOD SKILLET Heat a non-stick skillet over medium heat. Lightly oil skillet. Add frozen Beyond SteakTM and cook for 5 minutes. stirring frequently. Season to your liking and enjoy. AIR FRYER In a single layer. add frozen Beyond SteakTM to air fryer basket. Set air fryer temperature to 177˚C (350˚F) and time to 4-5 minutes and cook. Season to your liking and enjoy. NOT RECOMMENDED Microwaving or boiling.